Hosted at our Southside Office | 3400 E. Lake St., Suite 100 MPLS
Daily from 9:00am - 5:30pm

Participants are recommended to bring their own lunch and snacks every day, there is a refrigerator, freezer, and microwave available for training participants to use.

Should you have any concerns, questions, or issues please contact Chris at chris@tcrpinc.org